Job Description

Languages

English

Education

Secondary (high) school graduation certificate

or equivalent experience

 Experience

Will train

Weight handling:

 to 9 kg (20 lbs)

Personal suitability, clients focus, Reliability, Team player

Screening questions

Tasks

Bring clean dishes, flatware and other items to serving areas and set tables, Clean and sanitize items such as dishwasher mats, carts and waste disposal units, Clear and clean tables, trays and chairs, Operate dishwashers to wash dishes, glassware and flatware, Replenish condiments and other supplies at tables and serving areas, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Stock refrigerators and salad bars, Take customers' orders, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Handle and store cleaning products, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit work conditions and physical capabilities handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods.