Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Salary: $17 hourly
Job Responsibility:
• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by a dietitian or chef
• Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies
• Train staff in the preparation, cooking, and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies, and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Organize and manage buffets and banquets.
• Manage kitchen operations
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Work under pressure
Personal suitability
Client focus, Organized, Reliability
How to apply:
By email: kwantlenpizza.career@gmail.com
