Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Experience/Qualifications:
• Completion of some secondary education is required or equivalent experience
• 1+ years of relevant work experience.
Other Requirements:
• Knowledge of English is essential.
Location of work
128 Carrie Cates Court, Shipyards District North Vancouver
Job Type:
Full-time permanent employment (Min 30 hours/week).
Salary depends on experience:Range from $$16.50 to 23.00 hourly
Financial benefits: Gratuities
How to apply:
Please send your resume at catch122jobs@yahoo.com
