Description:
Languages
English
Education
No degree, certificate, or diploma
Experience
Will train
Work setting
In shop
Large volume bakery
Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Frost and decorate cakes and baked goods
Draw up production schedules
Ensure that the quality of products meets established standards
Oversee sales and merchandising of baked goods
Experience and specialization
Food specialties
Bread and rolls
Desserts and pastries
Cake decorating
Additional information
Work conditions and physical capabilities
Ability to distinguish between colors
Attention to detail
Fast-paced environment
Hand-eye coordination
Physically demanding
Repetitive tasks
Tight deadlines
Work under pressure
Personal suitability
Accurate
Client focus
Dependability
Judgement
Reliability
Team player
How to apply
By email: ravivstopnicki@yahoo.ca
