Job Description
Job Title: FOOD SERVICE SUPERVISOR (NOC 62020)
Job Type: Full Time/Permanent
Wage: $17.00/Hour
Location: Simcoe, ON
Language: English
Education: Secondary (high) school or equivalent
Experience: 1 years to less than 2 years
About: 1788702 Ontario Ltd. O/A Swiss Chalet
We are the franchise of Swiss Chalet and running the Fast-food outlet at Simcoe, Ontario.
Since our doors first opened in 1954, Canadian families have been coming back to Swiss Chalet generation after generation. While some things have changed, our secret recipes have remained as true as ever. In a world all about the hustle and bustle, it’s good to know that you can always find delicious comfort at Swiss.
Our Store is located at 101 Queensway East, Simcoe ON Canada, N3Y 4M5.
Job Responsibilities:
- Day-to-day operations of the restaurant.
- Schedule, supervise and co-ordinate the activities of the restaurant staff.
- Establish methods to meet work schedules.
- Resolve customer complaints as well as conflicts among staff and ensure maximum customer satisfaction.
- Supervise staff duties which include delegation, scheduling, evaluating, interviewing, training, and mentoring responsibilities.
- Train staff in job sanitation and safety procedures.
- Estimate and order ingredients and supplies.
- Maintain an inventory of supplies.
- Ensure that all restaurant equipment and gadgets is in safe and working condition and take care of maintenance and repair of equipment.
- Ensure that food and service meet quality control standards.
Qualifications and Skills:
- At least 1 - 2 years related experience.
- Secondary school or equivalent
- Excellent planning and organizational skills and attention to detail
- Ability to multitask in a fast-paced environment.
- Ability to work independently and with a team too.
- Flexibility to adjust to shifting priorities.
- Have good communication skills.
Benefits: Two Weeks paid Vacation
** Please send your resume at above mentioned location or Email –
recruitment.swisschalet08@gmail.com
