Finch Super Market & Meat

Work site environment

• Odours
• Cold/refrigerated

Work setting

• Butcher shop
• Relocation costs covered by employer
• Supermarket and meat department
• Willing to relocate
• Supermarket/grocery store

Responsibilities

Tasks

• Clean meats to prepare for processing or cutting
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Remove bones from meat
• Weigh meats for sale
• Cut poultry into parts
• Price meat products
• Sell meats to customers
• Supervise other butchers, meat cutters and fishmongers
• Grind meats
• Train meat cutters
• Prepare special displays of meats, poultry and fish products

Experience and specialization

Equipment and machinery experience

• Manual cutting utensil
• Power grinder

Additional information

Work conditions and physical capabilities

• Combination of sitting, standing, walking
• Standing for extended periods
• Attention to detail
• Physically demanding
• Handling heavy loads
• Hand-eye co-ordination

Personal suitability

• Accurate
• Client focus
• Initiative
• Reliability

Benefits

Other benefits

• Free parking available

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Mature workers, Veterans, Visible minorities, Youth

Only apply to this job if:

• You are a Canadian citizen, a permanent or a temporary resident of Canada.
• You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

By email - jobsatfinchsupermarket@outlook.com