Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Prepare and cook meals or specialty foods
- Estimate amount and costs of supplies and food items
- Consult with clients regarding weddings, banquets and specialty functions
- Prepare and cook food on a regular basis, or for special guests or functions
- Create new recipes
- Plan menus and ensure food meets quality standards
Supervision
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email
koshaajobs@gmail.com
How-to-apply instructions
Here is what you must include in your application:
