Job Description

Job Title: Restaurant Manager
Employer: Subway
Location: L6T 5B1, Brampton, ON
Wage: 35.00 hourly / 30 to 40 hours per week
Vacancies: 1
Position: Full-time, Permanent (Day, Shift)
Start Date: As soon as possible

Requirements:

• Minimum Education: College/CEGEP
• Minimum Experience: 1 year to less than 2 years
• Language: English
• Workplace Information: On site (work must be completed at the physical location; there is no option to work remotely)
• Relocation Cost: Employer will pay the transportation expenses

Job Duties:

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns

Additional Information:

Work Conditions and Physical Capabilities: Fast-paced environment; work under pressure; repetitive tasks; combination of sitting, standing, walking
Personal Suitability: Accurate; organized; ability to multitask

We consider applicants without regard to race, color, creed, ancestry, origin, sex, sexual orientation, marital status and family status, handicap, or other protected status. Preference will be given to Canadians, permanent residents, new Immigrants, aboriginals, youth, older workers, and people with disabilities who have the appropriate experience.

If interested, please email your updated Resume at recruitatsubway@outlook.com