Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
No experience
Ability to Supervise
3-4 people
Work Conditions and Physical Capabilities
Fast-paced environment, Handling heavy loads, Attention to detail, Work under pressure
Work Location Information
Relocation costs covered by employer
Work Site Environment
Dusty, Odours
Personal Suitability
Flexibility, Judgement, Team player, Effective interpersonal skills
Additional Skills
Train staff/workers in job duties, safety procedures and company policies, Recommend personnel actionssuch as hiring and promotions, Prepare production and other reports, Requisition or order materials,equipment and supplies
Specific Skills
Recommend measures to improve productivity and product quality, Supervise, co-ordinate and schedule(and possibly review) activities of workers, Establish methods to meet work schedules and co-ordinate workactivities with other work units, Identify, evaluate, control and prevent hazards at all stages of the foodproduction process
Work Setting
Flour mill
Workers Supervised
Testers and graders, food and beverage processing, Process control and machine operators, food and beverage processing
Work Location: 370 Elgin Street, Brantford, ON, N3S 7P6
